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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. white fish fillets (firm, tilapia, snapper, cod)
- 1 lemon (sliced)
- 2 tsp. spice mix (Greek seasoning)
- 1 red onion (small, sliced)
- 1/2 cup cherry tomatoes (halved)
- 1/2 cup pitted kalamata olives (halved)
- 4 sprigs fresh oregano
- 2 Tbsp. extra-virgin olive oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium420mg18% |
| Potassium630mg18% |
| Protein19g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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