Greek Coleslaw

SPROUT.
12Ingredients
40Minutes
290Calories

Ingredients

US|METRIC
  • 1/2 savoy cabbage (finely shredded)
  • 1/4 red onion (thinly sliced)
  • 1/4 cup fresh parsley (chopped)
  • 1 handful fresh oregano (chopped)
  • 1/2 cup kalamata olives (chopped)
  • 2 ounces feta cheese (good)
  • 1 1/2 teaspoons Dijon mustard
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons lemon juice
  • 1 teaspoon black pepper
  • 1 pinch sugar
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    NutritionView More

    290Calories
    Sodium11% DV270mg
    Fat40% DV26g
    Protein10% DV5g
    Carbs4% DV12g
    Fiber24% DV6g
    Calories290Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol10mg3%
    Sodium270mg11%
    Potassium370mg11%
    Protein5g10%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A25%
    Vitamin C70%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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