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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups chickpeas (cooked, rinsed and drained)
- 1 red bell pepper (diced)
- 1/2 cup Kalamata olives (pitted and coarsely chopped)
- 2 scallions (chopped)
- 1 garlic clove (minced)
- 2 Tbsp. lemon juice
- 1 Tbsp. olive oil
- salt
- pepper
- 4 leaves green leaf lettuce
- tzatziki (silken tofu)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium330mg9% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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