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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup extra virgin olive oil
- 2 Tbsp. red wine vinegar
- 1 lemon (juiced)
- 2 cloves garlic (smashed)
- 1 tsp. dried oregano
- salt
- pepper
- 5 cups romaine lettuce (shredded, or 10 oz. bag chopped romaine)
- 1/2 cup grape tomatoes (chopped)
- 1 cup cucumber (chopped)
- 1 cup cooked chicken (chopped, I used leftover grilled chicken thighs)
- 1/3 cup crumbled feta
- 6 oz. hummus
- 6 whole wheat pita pockets (halves)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium360mg15% |
| Potassium330mg9% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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