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Ingredients
US|METRIC
4 SERVINGS
- 3 cups water
- 1 cup bulgur
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. olive oil
- 1 garlic clove (small, minced)
- 1/2 tsp. salt
- 1/8 tsp. freshly ground pepper
- 3/4 cup chopped fresh mint
- 2 cups cherry tomatoes (halved)
- 1 cucumber (small, peeled, seeded and cut into 1/2-inch cubes)
- 4 romaine lettuce leaves (large)
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