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Greek Breakfast Wrap – Freezer Friendly
SABRINA'S ORGANIZING11Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup red onion (chopped)
- 1/2 cup black olives (sliced)
- 3/4 cup egg whites
- 4 large eggs
- 1/2 cup diced tomatoes
- 1 1/2 cups feta
- 1 Tbsp. oregano
- 1/8 tsp. pepper
- 1/4 tsp. salt
- 1/3 cup spinach (squeezed to drain all the water out)
- 8 whole wheat tortilla wraps (flour, I used Joseph's Flax Oat Brain & Whole Wheat Lavash Bread)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium980mg41% |
| Potassium280mg8% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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