Greek Baked Meatballs in Tomato Sauce (soutzoukakia) Recipe | Yummly

Greek Baked Meatballs In Tomato Sauce (soutzoukakia)

THE HUNGRY BITES
23Ingredients
65Minutes
460Calories
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Ingredients

US|METRIC
  • 1 pound minced lean beef
  • 1 small onion (finely chopped or grated)
  • 1 garlic clove (minced)
  • 1 egg
  • 1 1/2 cups bread crumbs (if you don’t eat gluten use gluten-free bread crumbs or ¾ cup oats)
  • 1/4 cup dry red wine (but rose or white will also do)
  • 3 tablespoons olive oil
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon fine salt (or to taste)
  • pepper (to taste)
  • 1/2 teaspoon sweet paprika (optional)
  • 2 tablespoons olive oil
  • 1 garlic clove (whole or minced)
  • 1 small onion (chopped or grated)
  • 1 cinnamon stick
  • 1 bay leaf
  • 1/4 teaspoon cumin
  • 1/2 cup dry red wine (rose or white will also do)
  • salt
  • pepper
  • 1 tablespoon sugar
  • 2 cups tomatoes (pureed)
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    NutritionView More

    460Calories
    Sodium32% DV770mg
    Fat35% DV23g
    Protein53% DV27g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories460Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol110mg37%
    Sodium770mg32%
    Potassium680mg19%
    Protein27g53%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A15%
    Vitamin C15%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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