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Ingredients
US|METRIC
16 SERVINGS
- 20 oz. pine nut (Sabra Roasted, or Olive Tapenade Hummus)
- 1 lb. ground lamb (or sirloin)
- 1 tsp. garlic powder
- 1 tsp. dried oregano
- 1/2 tsp. salt
- 1/4 tsp. cayenne (optional)
- 8 oz. feta (crumbled)
- parsley (optional)
- sliced kalamata olives (optional)
- cucumber (optional)
- diced tomato (optional)
- banana peppers (optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium250mg10% |
| Potassium320mg9% |
| Protein12g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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