Greek-American Lamb Gyros Recipe | Yummly

Greek-American Lamb Gyros

SERIOUS EATS
18Ingredients
70Minutes
530Calories

Ingredients

US|METRIC
  • 1 pound ground lamb (or ground 85% lean ground beef—see note)
  • 2 teaspoons kosher salt (or 1 teaspoon table salt)
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons fresh oregano leaves (picked, or 1/2 teaspoon dried)
  • 1/2 onion (cut into 1-inch chunks)
  • 1 clove garlic (sliced)
  • 3 ounces slab bacon (or about 5 slices sliced bacon, cut into 1-inch pieces)
  • 3/4 cup yogurt (plain, unsweetened)
  • 1/4 cup mayonnaise
  • 1 clove garlic (minced on microplane)
  • 2 teaspoons juice
  • 1 lemon
  • 2 tablespoons chopped parsley (or mint)
  • 4 pieces pita (soft, hand-pulled-style, not pocket pita)
  • fresh tomato (Chopped)
  • onion (Finely sliced)
  • cucumber (Cubed peeled seeded)
  • hot sauce
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    NutritionView More

    530Calories
    Sodium68% DV1630mg
    Fat65% DV42g
    Protein47% DV24g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories530Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol105mg35%
    Sodium1630mg68%
    Potassium580mg17%
    Protein24g47%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C60%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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