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Gratin of Tomatoes and Zucchini
MEDITERRANEAN LIVING11Ingredients
90Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup extra-virgin olive oil
- 2 lb. tomatoes (small ripe, sliced about 1/4 inch thick)
- 3 zucchini (dark green, sliced about 1/4 inch thick)
- 1/2 red onion (medium, sliced about 1/4 inch thick)
- sea salt
- fresh ground black pepper
- 3 garlic cloves (chopped)
- 1/2 bunch basil (leaves only, coarsely chopped)
- 3/4 cup ricotta cheese
- 1/4 cup dry bread crumbs
- 1/4 cup parmigiano reggiano cheese (freshly grated)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium270mg11% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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