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Grass-Fed, All-Beef Frankfurters with Roasted Potato Wedges & Homemade Pickles
BLUE APRON12Ingredients
60Minutes
460Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 frankfurters
- 8 hot dog buns
- 1 lb. russet potatoes
- 1 tomato
- 1 tsp. italian seasoning
- 1/2 tsp. celery salt
- 1/3 cup sweet pickle relish (Chicago-Style)
- 1/2 cup peppers (Pickled Sport)
- 1/4 cup yellow mustard
- 1 kirby cucumber
- 1/4 cup white wine vinegar
- 2 cloves (Garilc)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1050mg44% |
| Potassium690mg20% |
| Protein15g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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