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Grapefruit Cake with Pistachios (Dairy-Free)
CRUMB TOP BAKING9Ingredients
60Minutes
210Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups whole wheat flour
- 3/4 cup cane sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 cup nut milk (unsweetened)
- 1/4 cup extra virgin olive oil
- 1/2 pink grapefruit (or red, juiced and zested)
- 1/2 cup pistachios (raw whole)
- 1 Tbsp. raw pistachios (crushed)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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