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Grape and Candied Walnut Salad
BAREFEET IN THE KITCHEN8Ingredients
15Minutes
650Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 cups baby spinach (or spring mix greens)
- 2 cups red grapes (sliced in half)
- 1/2 cup candied walnuts (see below)
- 2 oz. Pecorino Romano cheese (shaved into slivers)
- 1/4 cup balsamic vinaigrette (Strawberry)
- 1/2 cup water
- 1 1/2 cups white sugar
- 2 cups walnuts (roughly broken into small-ish pieces)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium180mg8% |
| Potassium580mg17% |
| Protein13g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber5g20% |
| Sugars70g |
| Vitamin A90% |
| Vitamin C25% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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