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Granny’s Easy Zucchini Casserole
THE KITCHEN DIVAS13Ingredients
50Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs (beaten)
- 1/2 cup onion (diced)
- 1/2 cup Parmesan cheese (grated or shredded)
- 1/2 cup oil
- 1 1/2 tsp. parsley flakes
- 1/2 tsp. salt
- 1 tsp. pepper
- 1/2 tsp. oregano (dried)
- 1 tsp. garlic powder
- 1 cup biscuit mix
- 3 1/2 cups zucchini (with peel, thinly-sliced)
- 3/4 cup carrot (shredded or match stick)
- 1/3 cup Parmesan cheese
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1110mg46% |
| Potassium540mg15% |
| Protein18g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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