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Description
Scrambled eggs with delicious fillings, this recipe is quick and easy for any meal.
Ingredients
US|METRIC
4 SERVINGS
- 8 large eggs (I use omega-3 fortified)
- 1 tsp. Worcestershire sauce
- 1 tsp. kosher salt
- 2 Tbsp. water
- 2 Tbsp. butter (divided)
- 1/2 lb. bacon (chopped into 1/3” strips)
- 12 button mushrooms (cleaned, stemmed and sliced)
- 2 green onions (chopped)
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Directions
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol475mg158% |
| Sodium1270mg53% |
| Potassium380mg11% |
| Protein21g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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