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Joan Jones: "Great always a wonderful salad. Had forgotten abo…" Read More
7Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup crushed pineapple (drained with juice reserved)
- 1 cup water (more or less depending on what’s needed, see instructions below)
- 2 pkg. Jell-O (lime, 3 oz each)
- 1 cup mayo
- 1 cup evaporated milk (canned)
- 1 cup small curd cottage cheese
- 1/2 cup walnuts (chopped)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium680mg28% |
| Potassium370mg11% |
| Protein14g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Joan Jones 4 years ago
Great always a wonderful salad. Had forgotten about it. My mother made it all the time.
Sue Zajac 7 years ago
Perfect. Thank you so much! I followed every direction. This is a classic recipe. I needed this in three hours so I filled a larger baking pan with ice cubes and set the jello on top of it. It DID set up in three hours!