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Grandma’s Cultured Potato Salad (GF)
NOURISHING HOME12Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups red potatoes (diced organic, about 5-6 large red potatoes)
- 2 boiled eggs (diced)
- 2 stalks celery (diced)
- 2 green onions (finely diced, include some green parts)
- 1/2 cup whole milk yogurt (homemade)
- 1/4 cup mayo (lacto-fermented mayo provides added probiotics)
- 1/2 Tbsp. lemon juice (fresh-squeezed)
- 1 1/2 tsp. Dijon mustard
- 1 tsp. sea salt (Celtic)
- 1/4 tsp. ground black pepper (freshly)
- 1/4 tsp. dried dill weed
- 1/4 tsp. garlic powder
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium670mg28% |
| Potassium880mg25% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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