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Wendy Wright: "Turned out great I substituted ham for chicken an…" Read More
5Ingredients
45Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked chicken (chopped)
- 2 cans cream of chicken soup (10.75 oz each)
- 2 cups shredded cheddar cheese
- 3 cups panko (Progresso™, crispy bread crumbs or any dry stuffing mix)
- 6 Tbsp. butter (or margarine, melted)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Potassium
Calories770Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol210mg70% |
Sodium1560mg65% |
Potassium370mg11% |
Protein46g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber |
Sugars2g |
Vitamin A30% |
Vitamin C |
Calcium45% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Michelle Jernigan 4 years ago
It was one heap of cheese- no liquid or juice. Needs liquid added- milk, chicken stock- something. Dry and way too much cheese that melted in clumps due to no moisture. Very disappointing!
Wendy Wright 7 years ago
Turned out great I substituted ham for chicken and added green beans my family loves it
LawgoddessAB 7 years ago
We loved this and it turned out perfectly. I did alter as follows:
First I cooked pasta shells and lined pan with that first. I did one can soup next, and then a mixture of jack and brie and parmesan. Important for cheese to be with soup. I then added some finely chopped broccoli and some frozen peas and shredded chicken breasts. Then the other soup and more cheese. Then the panko on top. It layered beautifully and was cheesy and delicious. The crust on top was perfect. Whole fam devoured. I think the addition of pasta and some veg was a great choice and you could use any cheese you like.