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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked chicken (chopped)
- 1 yellow onion (or medium white, chopped)
- 3 cans Great Northern beans
- 32 oz. chicken broth (carton)
- 1 can Rotel Diced Tomatoes & Green Chilies
- 10 oz. pepper jack cheese (block of, cubed, sub your fav cheese if you don't like the heat)
- 2 tsp. cumin
- 2 Tbsp. meat (Church Texas Chili Seasoning)
- shredded cheese
- sour cream
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium600mg25% |
| Potassium1830mg52% |
| Protein79g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber23g92% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium90% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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