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Ingredients
US|METRIC
4 SERVINGS
- 1 can crushed tomatoes
- 1 cup plum tomatoes (diced)
- 3 Tbsp. olive oil
- 2 cloves garlic
- 1/2 cup fresh parsley
- 6 leaves basil (chopped)
- 1/2 cup red wine
- pepper
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Directions
- Combine all ingredients and bring to a boil
- Turn down heat and simmer.
- Serve with pasta and/or meatballs.
NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium10mg0% |
Potassium230mg7% |
Protein1g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A20% |
Vitamin C30% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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