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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 2 Tbsp. yeast
- 1/2 cup butter
- 4 cups water (or milk)
- 1 cup sugar
- flour
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Directions
- Preheat oven to 400 degrees F.
- Mix all ingredients together, making sure to mix in enough flour to make a soft dough (2 to 3 cups). Mix well.
- Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 20 minutes.
NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium350mg15% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber3g12% |
| Sugars50g |
| Vitamin A15% |
| Vitamin C |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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