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Ingredients
US|METRIC
18 SERVINGS
- 3/4 cup milk
- 1/4 cup butter
- 1/4 cup white sugar
- 1 tsp. salt
- 4 1/2 tsp. active dry yeast
- 1 tsp. white sugar
- 1/2 cup warm water (110 degrees F/45 degrees C)
- 3 1/2 cups bread flour (divided, or as needed)
- 1 egg (lightly beaten)
- 1 Tbsp. all purpose flour (or more as needed, for dusting)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium160mg7% |
| Potassium65mg2% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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