Grandma Pie

THE ITALIAN CHEF
9Ingredients
55Minutes
180Calories

Ingredients

US|METRIC
  • pizza dough (Neo-Neopolitan, made through step 3 but divided into 2 balls.)
  • 28 ounces Italian tomatoes (Imported, preferably San Marzano, look for the DOP)
  • 4 cloves garlic (minced)
  • salt
  • pepper
  • 4 tablespoons extra virgin olive oil
  • 6 fresh basil leaves
  • parmigiano reggiano cheese (freshly grated)
  • 1/2 pound fresh mozzarella (cut into small cubes)
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    NutritionView More

    180Calories
    Sodium13% DV310mg
    Fat22% DV14g
    Protein16% DV8g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories180Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium310mg13%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A20%
    Vitamin C25%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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