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Grandma Myers' Homemade Mincemeat Recipe How To Make Mincemeat - Homemade Old-Fashion Mincemeat
WHAT'S COOKING AMERICA17Ingredients
3Hours
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. venison (elk, or beef)
- water
- 2 1/2 cups suet (finely chopped or grated)
- 7 1/2 cups tart apples (chopped)
- 3 cups liquid (liquid from meat of your choice it was cooked in)
- 5 cups granulated sugar
- 3 cups apple cider
- 1 cup molasses
- 1/2 cup cider vinegar
- 3 cups raisins
- 2 Tbsp. ground cinnamon
- 1 Tbsp. ground cloves
- 2 Tbsp. ground allspice
- 2 Tbsp. ground nutmeg
- 2 lemons
- 2 oranges
- 1 cup brandy (or sherry)
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