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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 onion (chopped)
- 1 whole garlic (head, peeled and chopped)
- 2 cups fresh mushrooms (sliced)
- 1/2 cup fresh basil leaves (chopped, or to taste)
- 28 oz. whole peeled tomatoes
- 15 oz. tomato sauce
- 6 oz. tomato paste
- 3/4 cup wine (Merlot)
- 2 tsp. salt
- 1 tsp. ground black pepper
- 2 tsp. dried oregano
- 1/4 cup white sugar
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium980mg41% |
| Potassium580mg17% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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