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Grandma Mack’s Breakfast Casserole
MOMMY'S KITCHEN14Ingredients
75Minutes
550Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. refrigerated crescent roll dough (package, or Pillsbury seamless crescent dough)
- 2 cups breakfast sausage (cooked and crumbled or fully cooked chopped ham)
- 6 eggs (beaten)
- 1/2 cup milk
- 1 dash salt (and pepper)
- 2 cups frozen hash brown potatoes (thawed)
- 2 cups cheddar (or Monetary Jack Cheese, shredded)
- 5 Granny Smith apples (peeled, cored and sliced, semi - thick)
- 1/2 cup granulated sugar
- 1/4 cup water
- 2 tsp. canela
- 1/4 tsp. nutmeg
- 3 Tbsp. butter
- 1/2 Tbsp. cornstarch
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium650mg27% |
| Potassium500mg14% |
| Protein16g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber5g20% |
| Sugars29g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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