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Grand Aioli Crudités Platter with Grilled Scallion Sauce
FEED ME PHOEBE16Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 eggs
- 1/2 lb. baby potatoes
- 1/2 lb. peeled deveined shrimp
- 1 bunch radishes (thoroughly washed)
- 1/2 bunch asparagus
- 2 heads endive (quartered)
- 1 pt. cherry tomatoes (halved)
- 5 oz. ham (cured, optional)
- 1 bunch scallions (ends trimmed)
- 2 large egg yolks
- 1 tsp. Dijon mustard
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 clove garlic (optional)
- 1/4 cup olive oil (plus more for brushing)
- 1/4 cup coconut oil (melted and cooled slightly)
- 1/2 tsp. sea salt
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium470mg20% |
| Potassium810mg23% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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