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7Ingredients
80Minutes
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Ingredients
US|METRIC
5 SERVINGS
- 4 lb. roasting chicken
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 onion (quartered)
- 8 cloves garlic (pressed)
- 1/4 cup fresh rosemary (chopped)
- 1/4 cup butter (melted)
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Reviews(2)
Fadzil 3 years ago
it was delicious! i added potatoes and mushrooms and baked them together. will definitely be making it again
Kim Nebel 6 years ago
It was the best roast chicken I ever made, drippings made great tasting gravy! I also did not bother to chop rosemary just put whole sprigs inside chicken.