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Ingredients
US|METRIC
10 SERVINGS
- 1 gal. tomatoes (peeled and cored, may use canned)
- 1 cup onion (coarsely chopped)
- 2 cups apple cider vinegar
- 1 1/2 cups sugar
- 4 tsp. salt
- 2 tsp. ginger
- 1 tsp. dry mustard
- 1 tsp. nutmeg
- 3/4 tsp. Tabasco
- 1/2 tsp. curry powder
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium960mg40% |
| Potassium630mg18% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars38g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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