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Ingredients
US|METRIC
28 SERVINGS
- 1 head cauliflower
- 1 tsp. dried dill
- 1 tsp. rice vinegar
- 1/8 tsp. stevia powder
- 1 avocado
- 1/2 bell pepper
- 1 large carrot
- 4 nori sheet
- sauce (Peanut Lime)
- 2 Tbsp. peanut butter
- 2 Tbsp. almond butter (22 b)
- 2 garlic cloves (peeled)
- 2 tsp. fresh lime juice
- 1 Tbsp. gluten free tamari
- 3 Tbsp. water
- 4 fresh mint leaves
- 4 fresh basil leaves
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium70mg3% |
| Potassium150mg4% |
| Protein1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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