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Grain-Free Salmon Tacos with Spicy Cabbage Slaw and Lime Crema
WHIP AND WANDER11Ingredients
58Minutes
250Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. coho salmon (deboned and skin-on)
- 1 lime (large, zest and juice)
- 1/4 cup garlic oil (may sub avocado oil and 2 tsp minced garlic cloves)
- 1/4 cup cilantro (finely chopped)
- 1 1/2 tsp. ground coriander
- 1 tsp. ground cumin
- 1 tsp. sea salt
- 1/2 tsp. ground black pepper
- 1 tortillas (8 pack of Siete Grain-Free, your choosing, I like the Cashew Flour best)
- 12 oz. sour cream (I prefer this lactose-free option but you can use any thick sour cream you like)
- 1 lime (large, zest and juice)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol50mg17% |
Sodium420mg18% |
Potassium290mg8% |
Protein13g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A8% |
Vitamin C15% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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