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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups almond flour
- 10 medjool dates (pitted)
- 2 eggs (flax, I used a flax egg replacer)
- 1/2 cup almond butter
- 2 Tbsp. coconut oil
- 2 tsp. vanilla bean (or or extract)
- 1/4 cup almond milk
- 1 tsp. baking powder
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium160mg7% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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