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Gozleme | Turkish Spinach and Feta Flatbread
MY COOKING JOURNEY22Ingredients
105Minutes
950Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 tsp. active dry yeast
- 1 tsp. sugar
- 3 Tbsp. olive oil
- 2 Tbsp. yogurt
- 1 tsp. salt
- 10 oz. spinach
- 1 onion
- 8 oz. feta cheese
- 1 1/2 tsp. crushed red pepper
- 2 tsp. olive oil
- 3 cups all-purpose flour
- 2 1/4 tsp. active dry yeast
- 1 tsp. sugar
- 3 Tbsp. olive oil
- 2 Tbsp. yogurt
- 1 tsp. salt
- 1 1/4 cups warm water (might need more or less)
- 10 oz. spinach (chopped)
- 1 onion (finely chopped)
- 8 oz. feta cheese
- 1 1/2 tsp. crushed red pepper (adjust based on spice level)
- 2 tsp. olive oil
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories950Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol100mg33% |
Sodium2570mg107% |
Potassium1130mg32% |
Protein32g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber8g32% |
Sugars10g |
Vitamin A290% |
Vitamin C70% |
Calcium80% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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