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Gourmet Tuyo Pasta with Sundried Tomatoes
THE NOT SO CREATIVE COOK-JHULS9Ingredients
15Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams pasta (I used fusilli)
- 1 Tbsp. butter
- 2 cloves garlic (minced)
- 1/2 cup sundried tomatoes (chopped)
- 1 btl. oil (gourmet tuyo drained but reserve the)
- 3/4 cup corn (sweet kernel)
- salt
- pepper
- lemon juice
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