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Goulash - How to make Goulash - Polish Gulasz
THE WOLFE PIT12Ingredients
70Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef chuck roast (Cubed, or Pork Shoulder)
- 4 Tbsp. olive oil
- 1 yellow onion (Large -, chopped)
- 2 bell peppers (chopped I used red and yellow, but any color is fine)
- 3 garlic cloves (chopped)
- 2 cups chicken broth
- 2 cups water
- 2 Tbsp. tomato paste
- 3 Tbsp. Hungarian paprika
- 1/2 cup all purpose flour
- salt
- pepper
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium450mg19% |
| Potassium1170mg33% |
| Protein49g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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