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Gougères (Choux Pastry Cheese Puffs) Recipe
SERIOUS EATS9Ingredients
90Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup water (or milk, see note)
- 6 Tbsp. unsalted butter (cut into roughly 1/2-inch cubes)
- 1/2 tsp. Diamond Crystal Kosher Salt (; for table salt use half as much by volume or the same weight)
- 4.5 oz. all-purpose flour (sifted)
- 4 large eggs
- 4 oz. grated Gruyère cheese (finely, plus more for sprinkling)
- 1 pinch freshly grated nutmeg
- 1 pinch freshly ground black pepper
- 1 large egg (whisked with 1 tablespoon, 15ml water; or nonstick cooking spray)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium490mg20% |
| Potassium150mg4% |
| Protein20g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g4% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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