Gouda & Grape Tart with Home Made Salsa Recipe | Yummly

Gouda & Grape Tart with Home made salsa

LA PETIT CHEF
14Ingredients
60Minutes
380Calories

Ingredients

US|METRIC
  • 80 milliliters cold water
  • 45 milliliters buttermilk
  • 120 grams plain flour
  • 25 grams cornmeal ([makki ka aata])
  • 1/2 teaspoon salt
  • 90 grams butter (chilled cubed)
  • gouda cheese (cut grated - 1/2 cup, few chunks)
  • cheese (Mozarella, grated - 1 cup)
  • 3 tomatoes
  • 1 cup grapes
  • 1/4 cup pitted olives
  • salsa (Home made, to spread on the base.)
  • 1 tablespoon herbs
  • 1/2 teaspoon red chili flakes
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    NutritionView More

    380Calories
    Sodium25% DV610mg
    Fat35% DV23g
    Protein16% DV8g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories380Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol55mg18%
    Sodium610mg25%
    Potassium380mg11%
    Protein8g16%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A30%
    Vitamin C25%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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