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Ingredients
US|METRIC
10 SERVINGS
- 350 grams dried pears (roughly chopped)
- 250 grams dried apricots (roughly chopped)
- 250 grams sultanas (golden)
- 175 grams butter (soft)
- 200 grams caster sugar
- 125 mL white rum
- 200 grams ginger jam (or preserve or marmalade)
- 225 grams ground almonds
- 35 grams sesame seeds (or mixture sunflower & pumpkin)
- 3 cardamom pods
- 1/4 tsp. ground coriander
- 3 large eggs
- 75 grams blanched almonds (whole)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium135mg6% |
| Potassium810mg23% |
| Protein11g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber9g36% |
| Sugars70g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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