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Ingredients
US|METRIC
4 SERVINGS
- 5 red chilies (Fresh, seeded & chopped)
- 3 green chilies (Fresh, seeded & chopped)
- 10 Thai bird's eye chilies
- 4 shallots (peeled & chopped)
- 1 tomato (seeded & chopped)
- 2 cloves garlic (peeled)
- 1 tsp. belacan (Roasted, /Shrimp Paste)
- 1 Tbsp. palm sugar (/Gula Jawa)
- kalamansi (lime) (to taste)
- sea salt (to taste)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium570mg16% |
| Protein4g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C160% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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