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5Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 mL whole milk
- 250 mL double cream
- 50 grams caster sugar
- 1 vanilla pod (split)
- 6 egg yolks (large free range)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Potassium
| Calories430Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium70mg3% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber |
| Sugars16g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kiran 4 years ago
Fantastic custard recipe! Followed the recipe (added one extra Tbsp of sugar..my fam like it sweet) . Smooth, creamy, pillowy. Will make again .