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Gordon Ramsay’s Basic Hollandaise Sauce
FULL AS AN EGG6Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 mL white wine vinegar
- 1 Tbsp. peppercorns
- 1 bunch tarragon
- 3 egg yolks (large free-range)
- 200 mL unsalted butter (melted and skimmed, see below)
- lemon juice (squeeze)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium30mg1% |
| Potassium560mg16% |
| Protein6g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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