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Ingredients
US|METRIC
8 SERVINGS
- 4 chicken thighs (free-range)
- 4 chicken drumsticks (free-range)
- 500 mL buttermilk
- oil
- groundnut
- 300 grams flour
- 2 tsp. smoked paprika
- 1/2 tsp. garlic powder
- 1 tsp. cayenne pepper
- freshly ground pepper
- sea salt
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium290mg12% |
| Potassium540mg15% |
| Protein38g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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