Goose with Chestnut Stuffing Recipe | Yummly
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Part of

Goose with Chestnut Stuffing

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13Ingredients
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Goose with Chestnut Stuffing
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Ingredients

US|METRIC
6 SERVINGS
  • 10 lb. goose (or fully thawed)
  • ground black pepper
  • salt
  • 3 Tbsp. butter
  • 1 yellow onion (large, finely chopped)
  • 1 clove garlic (peeled and minced)
  • 2 stalks celery (finely chopped)
  • 10 shiitake mushrooms (sliced)
  • 1 Tbsp. fresh thyme leaves
  • 2 cups roasted peeled chestnuts
  • 5 cups fresh breadcrumbs
  • 1 egg (lightly beaten)
  • 1/4 cup chicken stock
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