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Ingredients
US|METRIC
8 SERVINGS
- 1 head cabbage (cored)
- 1 lb. ground beef
- 1 lb. ground Italian sausage
- 2 cups cauliflower (shredded)
- 3/4 cup green onions (chopped)
- 1/3 cup parsley (chopped)
- 1/2 tsp. cracked black pepper
- 28 oz. crushed tomatoes (I like these fire-roasted ones)
- 1 cup sour cream (I prefer this lactose-free option)
- 2 Tbsp. fresh dill (chopped)
- 2 Tbsp. garlic oil (may substitute olive oil + 4 minced garlic cloves)
- 1 tsp. sea salt
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat0.5g |
Cholesterol55mg18% |
Sodium520mg22% |
Potassium890mg25% |
Protein15g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A25% |
Vitamin C140% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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