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Golfeados (Venezuelan cheese sticky buns)
CAROLINE'S COOKING15Ingredients
50Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup milk (180ml)
- 2 Tbsp. butter
- 1 Tbsp. brown sugar
- 1 tsp. instant yeast (dried)
- 2 cups all purpose flour
- 280 grams plain flour
- 1/4 tsp. salt
- 1 tsp. aniseed (lightly ground)
- 1 egg
- 2 Tbsp. butter (30g, room temperature)
- 1 cup hard cheese
- 32 grams Parmesan
- 1/4 cup brown sugar (40g/4tbsp, or ideally panela, if you can get it)
- 1/2 cup brown sugar (80g, or ideally panela, if you can get it)
- 1/2 cup water (120ml)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium530mg22% |
| Potassium370mg11% |
| Protein23g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber4g16% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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