Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Christine Bowes: "One of my go to recipes from now on.. this was lo…" Read More
16Ingredients
2Hours
480Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
10 SERVINGS
- 50 grams butter
- 2 onions (chopped)
- 4 carrots (diced)
- 1 head celery (chopped)
- 4 garlic cloves (finely chopped)
- 200 grams chestnut mushrooms (pack, sliced)
- 2 bay leaves
- 1 Tbsp. dried thyme
- 500 grams green lentils (pack dried, we used Merchant Gourmet Puy lentils)
- 100 mL red wine (optional)
- 1.7 liters vegetable stock
- 3 Tbsp. tomato (purée)
- 2 kilograms potatoes (floury, such as King Edwards)
- 85 grams butter
- 100 mL milk
- 50 grams cheddar (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol35mg12% |
Sodium830mg35% |
Potassium1520mg43% |
Protein20g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate70g23% |
Dietary Fiber21g84% |
Sugars8g |
Vitamin A100% |
Vitamin C80% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes