Golden Salted Egg Yolk Tofu 黄金咸蛋豆腐 Recipe | Yummly

Golden Salted Egg Yolk Tofu 黄金咸蛋豆腐

EAT WHAT TONIGHT
7Ingredients
Seconds
310Calories

Ingredients

US|METRIC
  • 1 tofu (pkt egg, cut into thick slices)
  • 3 egg yolks (salted, coarsely mashed, if using uncooked ones, to steam before use)
  • 1 1/2 tablespoons margarine (planta)
  • 1 tablespoon minced garlic
  • 2 chili (padis)
  • 1 sprig curry leaves
  • oil (some, for deep frying)
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    NutritionView More

    310Calories
    Sodium11% DV260mg
    Fat45% DV29g
    Protein16% DV8g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories310Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat6g30%
    Trans Fat1.5g
    Cholesterol325mg108%
    Sodium260mg11%
    Potassium135mg4%
    Protein8g16%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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