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10Ingredients
4Hours
60Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 1/2 cups King Arthur Unbleached All-Purpose Flour
- 2 tsp. instant yeast
- 2 Tbsp. potato flour (or 1/4 cup instant potato flakes)
- 3 Tbsp. milk (Baker's Special Dry, or nonfat dry milk)
- 2 Tbsp. sugar
- 1 1/2 tsp. salt
- 4 Tbsp. butter (soft)
- 2/3 cup lukewarm water
- 1/2 cup milk (lukewarm)
- 2 Tbsp. melted butter
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium260mg11% |
Potassium40mg1% |
Protein<1g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A4% |
Vitamin C0% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
dewi c. 6 years ago
The recipe turns out to be great. Only needs more sugar a little bit (i think approximately 2 tablespoons more, i like it light sweet) and reduce the time of the oven (18 mins instead because my oven is not the conventional one). Otherwise, it is a great bun.