Golden Milk Crème Brûlée Recipe | Yummly
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Golden Milk Crème Brûlée

YUMMLY
6Ingredients
55Minutes
640Calories
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Golden Milk Crème Brûlée

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Description

This Crème Brûlée is a classic with a twist: Rich, creamy custard, topped with the crackable sugar crust you know and love, is flavored here with golden milk spices for a complex, addictive dessert. This unexpected combination was a huge hit at the Yummly offices — and the spice mix that flavors it is so simple. Find the spice mix recipe here. The recipe is a Yummly original created by Rachel Roszmann.

Ingredients

US|METRIC
4 SERVINGS
  • 2 cups heavy cream
  • 2 tsp. golden spice mix (see link to recipe above)
  • 4 Tbsp. white sugar (or turbinado sugar)
  • 4 tsp. turbinado sugar
  • 1 pinch salt
  • 6 egg yolks
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    Directions

    1. Preheat oven to 325 degrees Fahrenheit.
    2. In a 2-qt saucepan on medium heat, bring the cream, golden milk spice, salt, and sugar to a simmer and let the spices bloom for 1 minute. Remove from heat and set aside to cool for 10 minutes.
    3. In a medium bowl, whisk the egg yolks until they’re smooth. Slowly whisk the eggs into the cooled cream mixture. Pour the mixture through a fine sieve to remove larger bits of spice.
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Protein
    Carbs
    Calories640Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol510mg170%
    Sodium140mg6%
    Potassium135mg4%
    Protein7g14%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber
    Sugars15g30%
    Vitamin A50%
    Vitamin C2%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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