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Golden Gingerbread with Hard Sauce
SPRINKLE BAKES15Ingredients
75Minutes
520Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter
- 1 cup sugar
- 1 cup sorghum molasses (or blackstrap molasses if preferred)
- 2 eggs (separated)
- 3 cups cake flour (sifted)
- 1 tsp. baking soda
- 1 tsp. sea salt
- 2 tsp. ginger
- 2 tsp. cinnamon
- 1 cup buttermilk
- 1 cup dark rum
- 3 Tbsp. brown sugar
- 2 cups confectioners sugar
- 1 Tbsp. dark rum
- milk (or cream)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium460mg19% |
| Potassium100mg3% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber<1g4% |
| Sugars63g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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